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Anita Lo
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Places
Annisa
Executive Chef & Owner
New York
2010 - 2017
>
Bar Q
Chef & Owner
New York
2008 - 2009
>
Rickshaw Dumpling Bar
Chef
Co-founder
Partner
New York
2005 - 2010
>
Annisa
Executive Chef
Co-owner
New York
2000 - 2010
>
Mirezi
Executive Chef
New York
1996 - 1998
>
Maxim's de Paris
New York
>
Can
Chef
New York
>
Bouley
New York
>
Chanterelle
New York
>
Education/Certification
Ritz-Escoffier École de Gastronomie, Paris
Honors and Awards
America's Best New Chefs, Food & Wine Magazine
(2001)
Publications
Cooking Without Borders
, Stewart, Tabori & Chang (2011, Hardcover, 240 pages)
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