Login
My List
(must be logged in)
Home
FAQ
Desktop Site
Ed Brown
+ Add to My List
Places
Lincoln Center Kitchen
Chef/Collaborator
New York
2014 - Present
>
Rittenhouse Tavern
Chef Collaborator
Philadelphia
2012 - 2013
>
Restaurant Associates
Food and Beverage
Senior Vice President
New York
2010 - Present
>
Ed's Chowder House
Chef Partner
New York
2009 - 2015
>
Restaurant Associates
Consulting Chef
New York
2008 - 2010
>
Eighty One
Chef & Co-owner
New York
2007 - 2010
>
The Grand Tier Restaurant
1 night/week
Supervising Chef
New York
[2001 - 2002]
>
Sea Grill
Executive Chef
New York
1994 - 2007
>
JUdson Grill
Executive Chef
New York
1994
>
Tropica
All MetLife RA sites
Executive Chef
New York
1990 - 1993
>
Lucas Carton
Chef de Partie Tournant
Paris
>
Maurice
Sous Chef
New York
>
Education/Certification
Culinary Institute of America, Hyde Park (1983)
Publications
The Modern Seafood Cook
, Clarkson Potter (1995, Hardcover, 339 pages)
Tags
Chefs competing on Iron Chef America
|
External references
Home
|
Go to Top
|
Statistics
|
Privacy
|
Desktop Site
© 2024 ChefDb
This page has been viewed 405 times through 2024-12-23.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.