ChefDb

Gary Danko

Places

Gary Danko's American Brasserie
Chef & Co-owner
San Francisco
2007 - Present 		>
Restaurant Gary Danko
Chef & Co-owner
San Francisco
1999 - Present 		>
Viognier
Consulting Chef
San Mateo
1997 - 1999 		>
The Ritz-Carlton, San Francisco
  The Dining Room
Executive Chef
San Francisco
1992 - 1996 		>
Chateau Souverain
Executive Chef
Geyserville
1989 - 1992 		>
Hudson House - Beringer Vineyards
Executive Chef
St. Helena
[1985 - 1987] 		>
Tucker Hill Inn
Chef
Waitsfield
 >

Education/Certification

  • Culinary Institute of America, Hyde Park (1977)

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