ChefDb

Chris Burton

Places

Vancouver Convention Centre
Executive Sous Chef
Vancouver
2022 		>
Burton Chef Services
Chef & Owner
Halifax
2007 - Present 		>
Boston Pizza
Kitchen Manager
Halifax
2006 - 2007 		>
Atlantic Superstore/Loblaws
Instructor
Culinary Entertainer
Halifax
2005 - 2007
Five Fishermen
Executive Chef
Halifax
2003 - 2005 		>
Seven Wine Bar & Restaurant
  Opening Sous Chef
Sous Chef
Halifax
2003 		>
Nicklaus North Golf Club
Executive Chef
Whistler
2002 - 2003 		>
Nicklaus North Golf Club
Sous Chef
Whistler
2001 - 2002 		>
Fairmont Hotel Vancouver
  CP Hotels
Cook I
Vancouver
1999 - 2001 		>
Joe Fortes Seafood & Chop House
Cook I
Vancouver
1998 - 1999 		>
Joey Tomato's Mediterranean Grill
Day Coach
Coquitlam
1996 - 1998 		>
Joey Tomato's Mediterranean Grill
Night Coach
Coquitlam
1995 - 1997 		>
Earls Restaurants
Dishwasher
Prep Cook
Burnaby
1993 - 1994 		>
Four Seasons - Vancouver
Apprentice
Vancouver
1990 - 1994 		>

Education/Certification

  • Red Seal Certification, Apprentice Program, Vancouver Community College, Vancouver (1999 - 2001)

Cuisines and Specialties

  • American
  • Canadian
  • Caribbean
  • Chinese
  • English
  • French
  • German
  • Greek
  • Heart Healthy
  • International
  • Irish
  • Italian
  • Japanese
  • Local
  • Mediterranean
  • Organic
  • Seafood
  • Shellfish
  • Spanish
  • Swiss
  • Thai
  • West Coast

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