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Yohanes Widjaya
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Places
Four Seasons - Toronto
Banquet Cook
Toronto
2014 - 2015
>
Rosewater
Line Chef
Chef de Partie
Toronto
2013 - 2014
>
Education/Certification
Diploma III
, Culinary Arts, STPB, Bandung (1996 - 1999)
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Born in
Indonesia
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