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Eric Haugen
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Places
Zakarian Hospitality
Restaurants
Chief Operations Officer
New York
2016 - Present
>
Zakarian Hospitality
Director of Culinary
New York
2015 - 2016
>
The Lambs Club
Executive Chef
New York
2012 - 2015
>
Ocean House
Seasons
Chef de Cuisine
Watch Hill
2010 - 2011
>
Cortez
Sous Chef
San Francisco
2008 - 2009
>
French Laundry
Apprentice
Yountville
2006
>
Education/Certification
B.S.
, Culinary Arts, Johnson & Wales University, Providence (2003 - 2007)
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