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David Sundeen
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Places
Dutchman's Seafood House
Executive Chef
Morro Bay
2012 - Present
>
Windrose Farm
Farm Manager
Paso Robles
2011 - 2012
>
Wine Cask
Executive Chef
Santa Barbara
2009 - 2010
>
American Grocery Restaurant
Chef & Partner
Greenville
2007 - 2009
>
Education/Certification
Culinary, French Culinary Institute, New York (2004)
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