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Michael Tyler
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Places
Saul
Co-Chef de Cuisine
Brooklyn
2012 - Present
>
Ciano
Chef de Partie
New York
2010 - 2011
>
Per Se
Chef de Partie
New York
2010
>
Le Bernardin
Saucier
Line Cook
New York
2007 - 2010
>
Education/Certification
Culinary Arts, Culinary Institute of America, Hyde Park (2007)
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The United States
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