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Bruce Worden
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Places
Lookout Point Country Club
Executive Chef
Fonthill
2008 - 2011
>
Keefer Mansion
Executive Chef
General Manager
Thorold
2005 - 2007
>
The Oban Inn
Chef de Cuisine
Niagara-on-the-Lake
2004 - 2005
>
Queen's Landing Inn & Conference Resort
Restaurant Chef
Niagara-on-the-Lake
2003 - 2004
>
Niagara-on-the-Lake Culinary School
Chef Instructor
Niagara-on-the-Lake
2003
>
Queen's Landing Inn & Conference Resort
Sous Chef
Niagara-on-the-Lake
2002 - 2003
>
Queen's Landing Inn & Conference Resort
Chef de Partie
Niagara-on-the-Lake
1998 - 2002
>
Wild Flower
First Cook
Fonthill
1998
>
Pillar and Post Inn
Apprentice/Commis
Niagara-on-the-Lake
1996 - 1998
>
Fiasco Bistro
AM Kitchen Supervisor
Supervisor
Vancouver
1995 - 1996
>
Grouse Mountain Resorts
Grouse Nest
Saucier
Poissonier
North Vancouver
1994 - 1995
>
Thai One On
Kitchen Supervisor
Supervisor
Whistler
1994 - 1995
>
Smart Alex Bar and Grill
Shift Supervisor
Supervisor
Thorold
1992 - 1993
>
Smart Alex Bar and Grill
Steward
Thorold
1990 - 1992
>
Education/Certification
Certified Chef de Cuisine (CCC)
, Canadian Culinary Institute (2002)
Diploma
, Apprenticeship Program, Niagara College Canada, Welland (1996 - 1997)
Interprovincial Red Seal (Canada)
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External references
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