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Cameron Slaugh
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Places
Cowiche Canyon Kitchen
Executive Chef
Yakima
2016 - Present
>
Osteria La Buca
Executive Chef
Los Angeles
2014 - 2016
>
Eleven Madison Park
Chef de Partie
New York
2012 - 2014
>
Hurricane Club
Sous Chef
New York
2010 - 2012
>
Park Avenue
Sous Chef
New York
2009 - 2010
>
Park Avenue
Line Cook
New York
2008 - 2009
>
Ferrara Bakery and Café
Baker Trainee
New York
2008
>
Café Trio
Pasta Cook
Salt Lake City
2006 - 2007
>
Royal Street Café
Line Cook
Park City
2006 - 2008
>
Education/Certification
Grand Diplome
, Classic Culinary Arts, French Culinary Institute, New York (2008 - 2009)
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The United States
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