ChefDb

John Regefalk

Places

Noma
Stagiaire
Copenhagen
2011 		>
Nihonryori RyuGin
Apprentice/Commis
Tokyo
2010 		>
Antico Arco
Sous Chef
Rome
2008 - Present 		>

Cuisines and Specialties

  • Bistro
  • French
  • International
  • Italian
  • Japanese
  • Local
  • Mediterranean
  • Organic
  • Slow Food

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