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Mark Sandoval
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Places
Jayde Fuzion
Executive Chef
Henderson
2014 - Present
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Postrio
Executive Chef
Las Vegas
2008 - 2014
>
Postrio
Sous Chef
Las Vegas
2007 - 2008
>
L'Atelier de Joël Robuchon
Sous Chef
Saucier
Las Vegas
2005 - 2007
>
Harmony Club
Co-Executive Chef
Sonoma
2004 - 2005
>
The Lodge at Sonoma
Executive Sous Chef
Banquet Chef
Sous Chef
Sonoma
2001 - 2004
>
Jianna Restaurant
San Francisco
2000 - 2001
>
Moose's Restaurant
San Francisco
1997 - 1999
>
Education/Certification
Culinary Arts, California Culinary Academy, San Francisco (1995 - 1996)
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