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James Groot
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Places
James Groot - Personal Chef
Chef & Operator
Vancouver
2010 - Present
The Apron
Sous Chef
Richmond
2009 - 2010
>
St. James's Club
Stagiaire
London
2009
>
Cercle de l'Union Interailliée
Stagiaire
Paris
2009
>
The Vancouver Club
Chef de Partie
Vancouver
2007 - 2009
>
Diva at the Met
Cook
Vancouver
2002 - 2007
>
Le Grand Café
Apprentice/Commis
Besançon
2002
>
Four Seasons - Vancouver
Cook
Vancouver
2001 - 2002
>
The Boathouse
Cook
New Westminster
2001 - 2002
>
Education/Certification
Red Seal Certification
, Culinary Arts, Vancouver Community College, Vancouver (2001 - 2002)
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Born in
Canada
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