ChefDb

Darren Mitchell

Places

Le Plateau
Executive Chef & Partner
Kelowna
2010 - 2012 		>
Waterfront Restaurant & Wine Bar
Sous Chef
Kelowna
2007 - 2009 		>
Calgary Golf & Country Club
Senior Chef de Partie
Calgary
2005 - 2007 		>
Melrose Café & Bar
Executive Sous Chef
Calgary
2004 - 2005 		>
Fairmont Palliser
First Cook
Calgary
2002 - 2004 		>

Education/Certification

  • Red Seal Certification, Professional Culinary Arts, Thompson Rivers University, Kamloops (2000 - 2002)
  • Certified Chef de Cuisine (CCC)

Cuisines and Specialties

  • 100-mile menu
  • African
  • Asian
  • Barbecue
  • Bistro
  • Canadian
  • French
  • German
  • Heart Healthy
  • Indian / Sri Lankan
  • Indonesian
  • Italian
  • Japanese
  • Jewish
  • Local
  • Mediterranean
  • Moroccan
  • Organic
  • Seafood
  • Shellfish
  • Slow Food
  • Tapas
  • Thai
  • West Coast

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