ChefDb

Ken Lingle

Places

The Sagamore
Executive Chef
Bolton Landing
2005 - Present 		>
The Sagamore
Executive Sous Chef
Bolton Landing
2003 - 2005 		>
The Sagamore
Sous Chef
Bolton Landing
2001 - 2003 		>

Education/Certification

  • Culinary Arts, Culinary Institute of America, Hyde Park

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