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Kate Symes
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Places
Banffshire Club
Cook
Banff
2008 - Present
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Brassaii
Sous Chef
Toronto
2005 - 2007
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Cru
Cook
Vancouver
2003 - 2005
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Education/Certification
Diploma
, Culinary Arts, Pacific Institute of Culinary Arts, Vancouver (2004 - 2004)
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