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Christopher Stoye
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Places
Cafe at the Plaza
Executive Chef
General Manager
Milwaukee
2012 - 2013
>
Fleming's Prime Steakhouse & Wine Bar
Chef Partner
Brookfield
2011 - 2012
>
U.S. Foodservice
Territory Manager
Bensenville
2008 - 2010
>
Café Selmarie
Executive Chef
Chicago
2000 - 2008
>
Bistrot Zinc [II]
State Street
Chef Consultant
Chicago
1999 - 2000
>
Bistrot Zinc [I]
Southport Avenue
Executive Chef
Chicago
1999 - 2000
>
56 West
Executive Chef
Chicago
1997 - 1999
>
Home Restaurant
Sous Chef
New York
1995 - 1996
>
Gramercy Tavern
Chef de Partie
New York
1994 - 1995
>
Les Celebrites
Chef de Partie
New York
1993 - 1994
>
Café Botanica
Saucier Saute Grill
New York
1992 - 1993
>
Education/Certification
Associate in Occupational Studies (A.O.S.)
, Culinary Institute of America, Hyde Park (1990 - 1992)
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