ChefDb

Charlie Schaffer

Places

Schaffer's Genuine Foods
Owner/Operator
Director
Los Angeles
2008 - Present 		>
Pinot Bistro
Executive Chef
Los Angeles
2006 - 2008 		>
Citarella the Restaurant
Chef de Cuisine
New York
 >
Felidia
Executive Sous Chef
New York
 >
Alain Ducasse at the Essex House
New York
 >
Restaurante Akelarre
San Sebastian
 >

Education/Certification

  • Culinary Arts, Culinary Institute of America, Hyde Park (1998 - 2000)

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