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Member-submitted profile Member since: July 17, 2007
Duration Place City Position
2016 - Present Holts Café
Yorkdale
Executive Chef
2013 - Present Birchwood Chef & Owner
2012 - 2013 Turf Lounge Chef
2011 - 2011 Pangaea Sous Chef
2010 - 2011 Urban & Urban Event Catering Executive Chef
2008 - 2010 Opus Sous Chef
2007 - 2008 Grange Restaurant and Wine Bar Executive Chef
2005 - 2007 Toro Executive Chef
2005 - 2006 Avalon Line Cook
2001 - 2003 SpaHa Chef
1999 - 2002 Innocenti Sous Chef
Last updated: 2016-12-06*


Cuisine or specialty (self-selected):
Canadian | French | Mediterranean



This page has been viewed 1 times through 2017-08-19.
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