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Matt Blondin
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Member since: November 22, 2005
Duration
Place
City
Position
2012 - Present
Momofuku Daisho
Toronto
Executive Sous Chef
2011 - 2012
Acadia
Toronto
Chef de Cuisine
2010 - 2011
Bearfoot Bistro
Whistler
Executive Sous Chef
2010 - 2010
Codfather's Fish Market
Kelowna
Fish & Seafood Technician
2008 - 2010
Colborne Lane
Toronto
Chef de Cuisine
2007 - 2008
Colborne Lane
Toronto
Sous Chef
2007 - 2007
Colborne Lane
Toronto
Saucier
2006 - 2007
Senses Restaurant & Bar
Toronto
Entremetier
2006 - 2006
Monsoon
Toronto
Entremetier
2006 - 2006
Luce
Toronto
Chef Tournant
2005 - 2006
Rain
Toronto
First Cook
2003 - 2005
Bryston's on the Park
Copper Cliff
First Cook
Last updated: 2012-10-06*
Interprovincial Red Seal (Canada)
Categories:
Born in Canada
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