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Carlos Guia
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Duration
Place
City
Position
2009 - Present
The Country Club Grill
Las Vegas
Executive Chef
2008 - 2009
SW Steakhouse
Las Vegas
Chef de Cuisine
2007 - 2008
Louis's Las Vegas
Las Vegas
Executive Chef
Partner
2007 - 2008
Louis's Fish Camp at Town Square
Las Vegas
Executive Chef
Partner
2003 - 2007
Commander's Palace
Las Vegas
Executive Chef
1999 - 2003
Commander's Palace
New Orleans
Executive Chef
1997 - 1999
Red Room
New Orleans
Executive Chef
1995 - 1997
Palace Café
New Orleans
Chef de Cuisine
Sous Chef
--
Lutèce
New York
Chef de Partie
--
Le Bernardin
New York
Saucier
--
Waldorf=Astoria
New York
Saucier
Station Cook
Last updated: 2009-05-17
Chef Carlos Guia apprenticed with several renowned chefs including Georges Blanc, Raymond Blanc, Marco Pierre White and Roger Souvereigns.
Culinary Institute of America, Hyde Park (United States)
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