estiatorio Milos
125 West 55th Street
New York, New York
Tel: 212.245.7400
Website
(1997 - )
OpenTable 

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Back of the House
Duration Name Position
2003 - 2004 Richard Farnabe Corporate Executive Chef
  -- Juventino Avila Line Cook
1997 - Present Costas Spiliadis Chef & Owner
Last updated: 2010-05-16

Tags:
1997 openings | Places in New York  | Places in New York State | Places in The United States | Places in the 10019 ZIP code | Area(s): Midtown West/Midtown |  Places offering OpenTable reservations

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