Bouley Bakery and Market, New York (CLOSED): ChefDb: The Chef and Restaurant Database

Bouley Bakery and Market 130 West Broadway (1997 - 2008) 120 West Broadway (2008 - 2010) New York, New York	In 1999 Bouley Bakery was made-over as an upscale restaurant. Original location closed after September 11, 2001 and reopened as Bouley. Upstairs at Bouley opened in 2005 and expanded into Bouley Bakery's old space in 2008. Bouley Bakery became Bouley Bakery & Market in 2008, when it moved to 120 West Broadway. Upstairs at Bouley now Bouley Studio.
(1997 - 2010)

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Recently Closed - New York

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Recently Added

Back of the House
Duration	Name	Position
2009	Grant Macdonald	Chef de Cuisine
2008 - 2009	Alexandra Mudry	Pastry Extern
2007 - 2009	Sardar Shahnawaz Khan	Sous Chef
2007 - 2008	Brian Bieler	Chef de Partie
--	Sebastiaan Zijp Upstairs at Bouley	Chef de Cuisine
2005 - 2007	Damien Herrgott	Executive Pastry Chef
--	William Yosses	Pastry Chef
--	Brian Bistrong	Chef de Cuisine
1999 - 2000	Paul Liebrandt	Sous Chef
--	Jonathan St. Hilaire	--
[1998]	William Schutz	Chef de Cuisine
1997 - 1998	Daniel Angerer	Executive Chef
1997 - 2010	David Bouley	Chef & Owner
1997 - 2001	Galen Zamarra	Chef de Cuisine
Front of the House
Duration	Name	Position
2005 - 2006	Kerin A. Doran Upstairs	General Manager
2001	Julee Resendez	Captain Maitre d'

Last updated: 2015-04-29