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Jeanne da Silva
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Member since: December 23, 2007
Duration
Place
City
Position
2005 - Present
George Brown College
Toronto
Chef Instructor
2005 - Present
Noble Culinary Creations Catering
Toronto
Chef
2000 - 2005
Senses Restaurant & Bar
Senses Commissary
Toronto
Executive Chef
1998 - 1999
Metropolitan Hotel
Toronto
Executive Chef
1995 - 1998
Metropolitan Hotel
Toronto
--
1992 - 1995
King Edward Hotel
Toronto
Demi Chef
1991
Beckerei Koch
Emmenbrücke
Pastry Apprentice/Commis
1990 - 1991
Hotel Rebstock
Lucerne
Cook
1987 - 1989
Sutton Place Hotel
Toronto
Apprentice/Commis
Last updated: 2008-07-25
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Culinary Management, George Brown College, Toronto (1985 - 1987)
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