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Kent Van Dyk
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Omar Khan
Member since: January 3, 2007
Duration
Place
City
Position
2007 - Present
On The Fork
London (Ontario)
Executive Chef
2006 - Present
Trust Me Catering
London (Ontario)
Chef & Owner
2006
The Fat Duck
Bray
Stagiaire
2005
Read's Hotel & Restaurant
Santa Maria
Stagiaire
2004 - 2005
Casa Bella Restaurant
Gananoque
Sous Chef
2003 - 2004
Susur
Toronto
Chef Entremetier
2003
Eigensinn Farm
Singhampton
Stagiaire
2002
French Laundry
Yountville
Stagiaire
2001 - 2002
Le Bernardin
New York
Stagiaire
2001
Sooke Harbour House
Sooke
Stagiaire
2001 - Present
Jill's Table
London (Ontario)
Chef Instructor
1996 - 2003
Willie's Café
London (Ontario)
Executive Chef
Co-owner/Partner
Last updated: 2007-11-22
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Interprovincial Red Seal (Canada)
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