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Alexander Robinson
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Henry Lu
Lana Lagomarsini
Duration
Place
City
Position
2021 - Present
The Westin Tempe
Tempe
Executive Chef
2019 - 2021
We-Ko-Pa Casino Resort
Fort McDowell
Executive Sous Chef
2018 - 2019
Royal Palms Resort & Spa
Phoenix
Executive Chef
2015 - 2018
The Ritz-Carlton Laguna Niguel
Dana Point
Executive Sous Chef
2013 - 2015
Four Seasons - Toronto
Toronto
Chef de Cuisine
2012
The Ritz-Carlton, Chicago
deca
Chicago
Restaurant Chef
2010 - 2013
Four Seasons - Toronto
Toronto
Sous Chef
2007 - 2010
Four Seasons - Toronto
Toronto
Cook
2005 - 2007
Four Seasons - Toronto
Toronto
Banquet Cook
Last updated: 2021-08-26
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Associate's Degree
, Culinary Arts, Le Cordon Bleu College of Culinary Arts, Scottsdale (2004 - 2006)
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