Heston Blumenthal : ChefDb: The Chef and Restaurant Database

Heston Blumenthal

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Duration	Place	City	Position
2014 - 2015	The Fat Duck Melbourne	Melbourne	Chef & Partner
2014 - Present	Dinner by Heston Blumenthal	Melbourne	Chef & Partner
2014 - Present	The Perfectionists' Café	Hounslow	Chef & Partner
2010 - Present	Dinner by Heston Blumenthal	London	Chef & Partner
2010 - Present	The Crown	Bray	Chef & Partner
2004 - Present	The Hind's Head	Bray	Chef & Partner
2002 - 2004	The Riverside Brasserie	Bray	Chef & Partner
1995 - Present	The Fat Duck	Bray	Chef & Partner
--	The Canteen	London	--
--	Le Manoir aux Quat' Saisons	Oxford	--

Last updated: 2016-03-25

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In 2006, Blumenthal was awarded the Order of the British Empire (OBE).

Chef Award, The Caterer (2004)

Hestons Fantastical Feasts, Bloomsbury Publishing PLC (2010, Hardcover, 320 pages)
Total Perfection, Bloomsbury Publishing PLC (2009, Softcover, 496 pages)
The Fat Duck Cookbook, Bloomsbury Publishing PLC (2008, Hardcover, 532 pages)
Further Adventures in Search of Perfection: Reinventing Kitchen Classics, Bloomsbury Publishing PLC (2007, Hardcover, 320 pages)
In Search Of Perfection, Bloomsbury Publishing PLC (2006, Hardcover, 320 pages)

Tags:
Born in England | Born in 1966 | Chefs associated with "molecular cuisine" | External references

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