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Gerard Jeantet
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Duration
Place
City
Position
2004 - 2009
Old Barber House Restaurant
Mississauga
Executive Chef
2002 - 2003
Millcroft Inn & Spa
Alton
Pastry Chef
[1995]
Opus
Toronto
Sous Chef
--
Auberge Gavroche
Toronto
--
--
The Founders Club
Toronto
--
Last updated: 2009-02-14
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Born in
France
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