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Beck Raymond
In Beck's own words ...
PRESENTATION
I am a French fine dining trained Executive.
My first step the kitchen, I did it under French, German and Swiss Master Chefs.
All along my career, I had the opportunity to cross the
...
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Member since: October 13, 2012
Duration
Place
City
Position
2008 - Present
Le Meridien Dahab Resort
Dahab
Executive Chef
Last updated: 2012-10-27
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Tags:
Born in
France
Cuisines and Specialties
(self-selected):
African
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American
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Argentinean
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Barbecue
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Bistro
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Caribbean
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Central American
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French
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German
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Indian / Sri Lankan
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International
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Latin American
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Lebanese
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Spanish
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Steakhouse
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Thai
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