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Bernice Tzong
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Member since: June 30, 2010
Duration
Place
City
Position
2013
The Annex at NGC
Berkeley
Pastry Chef
2012 - 2013
Range
San Francisco
Pastry Chef
2011
French Laundry
Yountville
Pastry Stagiaire
2011
Boulettes Larder
San Francisco
Pastry Chef
2010 - 2012
Self-employed
San Francisco
Pastry Chef Consultant
2009 - 2011
Café Rouge
Berkeley
Pastry Chef
2008 - 2009
Boulevard
San Francisco
Pastry Cook
2007 - 2008
Yoshi's
Oakland
Pastry Cook
Last updated: 2014-02-09
+ Add Bernice Tzong to My List
Certificate
, Pastry & Baking Arts, California Culinary Academy, San Francisco (2006 - 2007)
Bachelor of Science
, Food Science, Tunghai University, Taichung City (1996 - 1999)
Tags:
Born in
Taiwan
Cuisines and Specialties
(self-selected):
American
|
Californian
|
French
|
Italian
|
Mediterranean
|
Organic
|
Slow Food
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