Douglas Hernandez
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Member-submitted profile Member since: January 13, 2010
Duration Place City Position
2016 - 2020 Oceana Executive Pastry Chef
2015 - 2016 Trummer's on Main Pastry Chef Consultant
2013 - 2015 Bouley Pastry Chef
2011 Bread & Tulips Pastry Chef Consultant
2011 Mina Group, Inc. Corporate Pastry Sous Chef
2011 Four Seasons - Baltimore
Mina Group
Corporate Pastry Sous Chef
2009 - 2011 Bibiana Osteria-Enoteca Pastry Chef
2008 - 2009 Volt Stagiaire
2006 - 2009 Central Michel Richard Pastry Chef
2002 - 2003 Osteria del Circo Pastry Sous Chef
2001 - 2002 La Grenouille Pastry Sous Chef
2000 - 2001 Jacques Torres Chocolate Commis
2000 Lutèce Saucier
1998 - 2000 Le Cirque Pastry Cook
1998 - 1999 JUdson Grill Stagiaire
1997 - 1998 Osteria del Circo Tournant
Last updated: 2021-02-05


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