Richard A. Bailey : ChefDb: The Chef and Restaurant Database

Richard A. Bailey (II)

In Richard's own words ...
Chef RICHARD A. BAILEY C.E.C.

From Sonoma California, Chef Richard A. Bailey is determined to challenge the way his guests enjoy and savor food. Known for his clever use of ingredients, his versatility becomes evident in ev ... More

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Member since: April 8, 2009

Duration	Place	City	Position
2011 - Present	Taste 5 Catering	Vail	Executive Chef & Owner
2008 - Present	Manor Vail Lodge	Vail	Executive Chef
2007 - 2008	TPC San Francisco Bay	Hayward	Director of Food & Beverage Executive Chef
2006 - 2007	Alice's Restaurant	Nantucket	Executive Chef
2000 - 2006	The Club at Cordillera	Edwards	Executive Chef
1996 - 2000	Lakewood Country Club	Dallas	Executive Chef
1995 - 1996	Sushi Ran	Sausalito	Executive Chef
1993 - 1995	Marin Country Club	Novato	Executive Chef
1992 - 1993	Steigenberger Maximilian	Bad Griesbach	California Specialist
1991 - 1992	Fountaingrove Golf and Athletic Club	Santa Rosa	Sous Chef
1983 - 1990	The Sonoma Mission Inn & Spa	Sonoma	Line Cook

Last updated: 2012-02-13

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Certified Executive Chef (CEC), American Culinary Federation

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Born in The United States

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