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Nick Liu
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Member since: May 2, 2010
Duration
Place
City
Position
2012 - Present
DaiLo
Toronto
Executive Chef & Partner
2008 - 2012
Niagara Street Café
Toronto
Executive Chef
--
Splendido Bar & Grill
Toronto
Sous Chef
2006
Assiette
Sydney
Stagiaire
2006
Rockpool
Sydney
Stagiaire
2006
Tetsuya's
Sydney
Stagiaire
2006
Bécasse
Sydney
Stagiaire
2006
Marque Restaurant
Sydney
Stagiaire
2006
Longrain
Sydney
Chef de Partie
2005
St. John Bar & Restaurant Smithfield
London
Stagiaire
2005
Le Gavroche
London
Stagiaire
2005
Fino
London
Stagiaire
2005
The Fat Duck
Bray
Stagiaire
2005
Rhodes Twenty Four
London
Chef de Partie
2005
Automat
London
Junior Sous Chef
2000
Rhodes in the Square
London
Stagiaire
2000
Le Manoir aux Quat' Saisons
Oxford
Stagiaire
2000
Castello Vicchiomaggio
Florence
Cook
1996 - 2005
Scaramouche
Toronto
Junior Sous Chef
1995 - 1996
The Pineapple Inn
Markham
Garde Manger
1995
360 Restaurant
Toronto
Apprentice/Commis
Last updated: 2012-03-16
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Culinary Management, George Brown College, Toronto
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Born in
Canada
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