Cortney Burns : ChefDb: The Chef and Restaurant Database

Cortney Burns

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Member since: February 11, 2008

Duration	Place	City	Position
2018 - Present	Smokebread	San Francisco	Co-chef & Partner
2017 - 2018	Duna	San Francisco	Co-chef & Partner
2016 - 2017	Motze	San Francisco	Co-chef & Partner
2012 - 2016	Bar Tartine	San Francisco	Co-chef
2008 - 2009	Sloan Estate Vineyard	Rutherford	Private Chef
2006 - 2009	Reserved Table	Ketchum	Chef & Owner
2005 - 2006	Boulettes Larder	San Francisco	Private Dining Chef
2005 - 2006	Adagia Restaurant	Berkeley	Sous Chef
2004 - 2005	Quince	San Francisco	Line Cook Butcher
2002 - 2004	Café Rouge Mesquite Grill and Sauté	Berkeley	Line Cook
2002	Wente Vineyards Restaurant	Livermore	Catering Cook
2002	Parc 55 Hotel	San Francisco	Catering Cook Line Cook
2001 - 2002	Syblings Bistro	Arlington Heights	Prep Cook
2001	The Waterhole Café Grill and Sauté	Cow Bay	Line Cook
2001	Lynch Haven Resort Sauté and Pantry	Cow Bay	Line Cook

Last updated: 2018-12-06

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Born in 1979 | External references

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