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The Cecil Restaurant
210 West 118th Street
New York, New York
(2013 - 2016)
Closed at end of December 2016; restaurant being consolidated at
Minton's
. The Cecil space was used for private events.
Back of the House
Mame Sow
Executive Pastry Chef
2014 - 2016
>
Joseph Johnson
Chef de Cuisine
2013 - 2016
>
Alexander Smalls
Executive Chef
Restaurateur
2013 - 2016
>
Front of the House
Richard Parsons
Proprietor
2012 - 2016
>
Honors and Awards
Best New Restaurants, Esquire Magazine
(2014)
Restaurant of the Year, Esquire Magazine
(2014)
Tags
Area(s):
Harlem
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