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L'Abattoir
217 Carrall Street
Vancouver, British Columbia
Tel:
604.568.1701
Website
(2010 - )
Back of the House
Oliver Bernardino
Pastry Chef
Pastry Chef Assistant
2016 - Present
>
Kris Otton
Demi Chef de Partie
Entremetier
2014 - Present
>
Scott Korzack
Sous Chef
2011 - 2013
>
Jack Chen
Sous Chef
2010 - 2012
>
Lee Cooper
Chef & Partner
2010 - Present
>
Front of the House
Ricardo Ferreira
General Manager
2015 - 2017
>
Nin Rai
Partner
2010 - Present
>
Paul Grunberg
Managing Partner
2010 - Present
>
Honors and Awards
Canada's 100 Best Restaurants, Canada's 100 Best
(2024)
Canada's 100 Best Restaurants, Canada's 100 Best
(2023)
Canada's Best New Restaurants, enRoute Magazine
(2011)
Tags
Area(s):
Gastown
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