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Rouge Tomate NY

10 East 60th Street
New York, New York
(2008 - 2014)

  • Rouge Tomate follows the S.P.E.(Sanitas Per Escam, health through food) charter.
  • Closed in August 2014 and relocated to Rouge Tomate Chelsea in 2016.

Back of the House

Andy Bennett
Chef de Cuisine
2013 - 2014 		>
Liliana Myers
Pastry Sous Chef
2011 - 2013 		>
Jitti Chaithiraphant
Stagiaire
2010 		>
Andy Bennett
Chef de Cuisine
2008 - 2009 		>
James DiStefano
Executive Pastry Chef
2008 - 2014 		>
Jeremy Bearman
  Opening Chef
Executive Chef
2008 - 2014 		>

Front of the House

Kristy Del Coro
Culinary Nutritionist
2011 - 2014 		>
Peter Esmond
Director of Operations
2010 - 2014 		>
Pascaline Lepeltier
Beverage Director
Sommelier
2008 - 2014 		>
Natalia Hancock
Culinary Nutritionist
2008 - 2012 		>
Emmanuel Verstraeten
Founder
Chief Executive Officer
2008 - 2014 		>

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