ChefDb

Four Seasons Beverly Wilshire

9500 Wilshire Boulevard
Beverly Hills, California
Tel: 310.275.5200
Website
  

  • CUT (2006); The Blvd
  • Originally the Beverly Wilshire; was acquired by Regent Hotels in 1985 and has been managed by Four Seasons since 1992

Back of the House

Samir Roonwal
Executive Chef
2017 - Present
>
Chris Ford
Executive Pastry Chef
2015 - 2019
>
Thomas Bellec
Executive Chef
2014 - 2017
>
Adam Thomas
Executive Pastry Chef
2011 - 2013
>
Gilles Arzur
Executive Chef
2009 - 2014
>
Daniel Schaffhauser
Executive Chef
2008 - 2009
>
Deden Putra
Executive Pastry Chef
2008 - 2010
>
Marius Blin
Executive Sous Chef
2008 - 2009
>
Brian Moyers
  Blvd
Chef de Cuisine
2008 - Present
>
Katia Soujol
  The Pool Bar & CafĂ©
Sous Chef
Chef, In Room Dining
2006 - Present
>
Conny Andersson
Executive Chef
2005 - 2008
>
Meliton Mecinas
Executive Sous Chef
2004 - 2006
>
Scott Thomas Dolbee
  The Blvd
Chef de Cuisine
2004 - 2006
>

Front of the House

Loren Bourgeault
Banquet Manager
Bar and Beverage Manager
Assistant Room Service Manager
2004 - 2005
>
Yannick Bigourdan

>

Tags

  Map your route at Google

Map

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 492 times through 2024-12-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.