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Bruce Lim
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Places
Rustique Kitchen
Executive Chef
Makati City
2014 - Present
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Chef's Lab
Chef & Operator
Taguig
2012 - 2013
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Chef's Table
Chef & Operator
Taguig
2010 - 2012
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Ciboulette
Chef & Co-owner
Philadelphia
1989 - 2001
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Four Seasons - Philadelphia
Chef de Cuisine
Philadelphia
1986 - 1989
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Education/Certification
Grand Diploma
, Cuisine and Pastry, Le Cordon Bleu, London
Honors and Awards
America's Best New Chefs, Food & Wine Magazine
(1990)
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The United States
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