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Lori Finkelman
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Places
ExxonMobil
Sodexho
Executive Chef
Irving
[2004 - Present]
>
The Riviera
Co-Executive Chef
Dallas
[1984 - 1994]
>
Café Royale
Co-chef
Dallas
>
Education/Certification
Culinary Arts, Culinary Institute of America, Hyde Park (1980)
Honors and Awards
America's Best New Chefs, Food & Wine Magazine
(1990)
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