ChefDb

Michael DiBianca

Places

Moro
Chef & Owner
Wilmington
 >
Restaurant 821
Chef de Cuisine
Executive Sous Chef
Wilmington
 >
The Ajax Tavern
Sous Chef
Aspen
 >

Education/Certification

  • Associate in Occupational Studies (A.O.S.), Culinary Arts, Culinary Institute of America, Hyde Park (1997)

Honors and Awards

  • Rising Chefs, Gayot (2006)

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