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Frank Brigtsen
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Places
Charlie's Seafood
Chef & Co-owner
Harahan
2009 - Present
>
Brigtsen's
Chef & Co-owner
New Orleans
1986 - Present
>
Honors and Awards
Best Chef: Southeast, James Beard Foundation
(1998)
America's Best New Chefs, Food & Wine Magazine
(1988)
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The United States
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Born in 1954
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