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Mario Fortin
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Places
Aqua Riva
Executive Chef
Vancouver
2003 - Present
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Aqua Riva
Sous Chef
Vancouver
1996 - 2003
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Cascabel
Vancouver
1995 - 1996
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Il Barino
Vancouver
>
À la table de Serge Bruyère
Quebec
1988 - 1990
>
Fairmont Le Château Frontenac
Quebec
1987 - 1988
>
The Teahouse Restaurant
Sous Chef
Pastry Chef
Vancouver
1986
>
Education/Certification
Diploma
, French Professional Cuisine, Wilbrod Bherer Institute, Quebec
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