ChefDb

Bernhard Mayer

Places

The Sloane Club
Executive Chef
London
2014 - Present 		>
The Savoy
Executive Chef
London
2008 - 2013 		>
Four Seasons - Park Lane
Executive Chef
London
2002 - 2008 		>
The Regent Hong Kong
Executive Sous Chef
Hong Kong
 >

Publications

  • Fine Dining at Home by Chef Bernard, Xlibris Corporation (2013, Hardcover, 296 pages)

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