ChefDb

Ricky Moore

  (I)

Places

Agraria Restaurant
Executive Chef
Washington
2006 - 2007 		>
Parrot Cage Restaurant
  WCI
Opening Chef
Executive Chef
Instructor
Chicago
2005 - 2006 		>
South Water Kitchen
  Opening Chef
Executive Chef
Chicago
2002 - 2005 		>

Education/Certification

  • Associate in Occupational Studies (A.O.S.), Culinary Arts, Culinary Institute of America, Hyde Park (1992 - 1994)

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