ChefDb

Daniel Kenney

Places

Mirbeau Inn & Spa at The Pinehills
Executive Chef
Plymouth
2016 - Present 		>
Scout Hotels
  Sea Crest, Harbor View, Mahogany Bay Village
Corporate Chef
Teaticket
2011 - 2016 		>
Four Seasons Resort Costa Rica
Executive Sous Chef
Peninsula Papagayo
2008 - 2009 		>
Willard InterContinental
Executive Chef
Washington
2006 - 2008 		>
The Langham Boston
Executive Chef
Boston
2003 - 2006 		>
Le Méridien Boston
Executive Sous Chef
Boston
1998 - 2003 		>
Boston Harbor Hotel
Restaurant Chef
Sous Chef
Chef Tournant
Boston
1993 - 1996 		>

Education/Certification

  • Culinary Arts, Johnson & Wales University, Providence (1991 - 1993)

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