ChefDb

Robert Roberge

  (I)

Places

Holiday Inn Select
Executive Chef
Oakville
2005 - Present 		>
Kawartha Golf & Country Club
Kitchen Manager
Peterborough
2004 - 2005 		>
Best Western Great Northern
Executive Chef
Sault Ste. Marie
2003 - 2004 		>
Holiday Inn Waterfront
Executive Sous Chef
Peterborough
2000 - 2003 		>
Kandalore Outdoor Education Centre
Head Chef
Minden
1995 - 1999 		>
Pinestone Resort & Conference Centre
Tournant
Saucier
Haliburton
1994 - 1996 		>
Oshawa Golf & Curling Club
Chef de Partie
Oshawa
1992 - 1994 		>

Education/Certification

  • Certified Chef de Cuisine (CCC), Canadian Culinary Institute (2008)
  • Advanced Certificate, Cooks, George Brown College, Toronto (1995)
  • Advanced and Basic Food Preparation, Durham College of Applied Arts & Technology, Oshawa (1991 - 1992)

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