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Rick Halberg
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Places
Local Kitchen & Bar
Chef & Co-owner
Ferndale
2012 - Present
>
Eve Restaurant
Managing Partner
Ann Arbor
2009
>
Hiller's Market
Culinary Director
Southfield
2006 - 2008
>
Tutto Bene
Chef & Owner
Farmington Hills
2006
>
Emily's Restaurant
Chef & Owner
Northville
1994 - 2006
>
Education/Certification
Culinary Arts, Culinary Institute of America, Hyde Park (1977)
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