ChefDb

Richard Clark

  (II)

Places

Margaret's German Restaurant
Manager
Tulsa
2017 - Present 		>
The French Hen
Chef & Owner
Tulsa
2001 - 2011 		>

Education/Certification

  • Bachelor of Professional Studies (B.P.S.), Culinary Arts Management, Culinary Institute of America, Hyde Park (1997 - 2000)

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