Login
My List
(must be logged in)
Home
FAQ
Desktop Site
Bobby Will
+ Add to My List
Places
Saltaire Oyster Bar and Fish House
Executive Chef
Port Chester
2018 - Present
>
Saltaire Oyster Bar and Fish House
Opening Chef
Executive Chef
Port Chester
2014 - 2016
>
Fathom
Executive Chef
Bar Harbor
2014
>
The Atlantic Inn
Executive Chef
New Shoreham
2011 - 2013
>
Tryst
Sous Chef
Beverly
2007 - 2010
>
Tremont 647
Sous Chef
Boston
2006 - 2007
>
Education/Certification
AOS
, Culinary Arts and Restaurant Management, Culinary Institute of America, Hyde Park (2004 - 2006)
Tags
External references
Home
|
Go to Top
|
Statistics
|
Privacy
|
Desktop Site
© 2024 ChefDb
This page has been viewed 206 times through 2024-12-23.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.